A bowl of coleslaw


The Best Coleslaw In The US, According To Customers
Sarge's Delicatessen & Diner is one of the oldest delis in New York City and is renowned for its classic Jewish fare. Every order comes with pickles and coleslaw.
Sarge's take is a classic New York deli coleslaw with julienned cabbage and carrots in a tangy mayo-based dressing. Many reviewers call it the best they’ve ever had.
Paia Fish Market
Paia Fish Market has three Hawaiian locations. The fresh seafood dishes like blackened sashimi, fish tacos, and grilled mahi-mahi come with crunchy house coleslaw.
The cabbage is hand-chopped, and the dressing is creamy, but light and has a tangy taste that many liken to tartar sauce. Diners have great things to say about the dish.
You might not expect amazing food at a gas station, but that's exactly what you get at Joe's Kansas City Bar-B-Que. Each location serves smoky, succulent meats and sides.
Many reviewers commented on how their refreshing coleslaw is a great palate cleanser that helps balance out the meal. Joe's also has a highly recommended spicy slaw.
While Langer's Delicatessen in L.A. won a James Beard Foundation Award for its pastrami sandwich, many say the side dishes are just as delicious, particularly the coleslaw.
Consisting of shredded cabbage, julienned carrot and red pepper tossed in a dressing of mayo, sour cream, vinegar, and sugar, it's tangy and creamy with just a touch of sweetness.
Huck Finn's Catfish
It's all about comfort food at Huck Finn's Catfish in Pigeon Forge, Tennessee, like fried catfish and gator tail with side dishes like creamy coleslaw.
Customers love that the coleslaw is made fresh in-house daily with Huck Finn's secret dressing. A Yelp reviewer said it was the best they have ever had.